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| HOME | KIDS | TEACHERS | COSTUMES | PARTY | DECORATE | RECIPES | SITE |
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| Mashed Potato People | |
Ingredients:° 1 cup milk° 3/4 cup hot water ° 2 tbs margarine or butter ° 1 pouch (7.2-oz) Betty Crocker homestyle mashed potatoes Face:° EYES: peas, corn, olive° LASHES: herbs ° BROWS: ripe olive, peppers ° NOSE: pickle, sliced radish ° TEETH: carrot wedges ° MOUTH: red bell pepper slice ° EARS: corn kernels, broccoli ° HAIR: shredded cheese, shredded carrots |  |
| Directions: 1. In 2-quart saucepan, heat milk, hot water and margarine to a rapid boil over medium-high heat (watch carefully to avoid boilover). 2. Remove from heat. Stir in 1 pouch Potatoes with Seasoning just until well blended. Let stand 4 to 5 minutes or until liquid is absorbed. 3. Meanwhile, cut 4 pieces plastic wrap, about 9 x 12 inches each. Line insides of 4 (6-oz) custard cups with plastic wrap; spray with cooking spray. Divide potatoes evenly among custard cups. Press firmly; turn upside down onto individual serving plates. 4. Remove plastic wrap from each potato mound; choose from suggested ingredients above to make faces. |
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